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That Boutique-y Gin Spit-Roasted Pineapple

70 cl, 46%

Method and production

Popular in the 1920s, but since then forgotten. Now the pineapple gin is back with a 21st century twist. Whole pineapple is roasted on a spit with demerara sugar until a beautiful caramelization occurs. The pineapple is then combined with a strong and light gin. The result creates new heights of decadence and attitude that you must taste to believe.

Tasting Notes

Juicy pineapple, with a hint of bitterness and light caramel. A tasteful harmony with a beautiful blend of sweet and sour pineapple, as well as sweet caramel. Perfect serving, along with Gosling Ginger Beer and lime.

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