Smith & Cross, Tradtional Jamaica Rum, 57%

Introduction

Smith & Cross Traditional Jamaica Rum stands as a testament to Jamaica’s historical rum production, reviving the bold, flavorful style that once dominated the rum world in the 19th century. This rum pays homage to England’s oldest rum producers while delivering an unapologetically authentic Jamaican distillate.

Production Method

• Raw materials: Molasses derived from Jamaican sugarcane, harvested and processed on the island
• Distillation process: Traditional Jamaican pot still distillation at Hampden Estate, employing long fermentation periods of up to three weeks to develop high esters
• Maturation: Aged between 6 months to 3 years in white oak barrels, combining younger and more mature distillates
• Special techniques: Utilizes the traditional “dunder” method (using leftovers from previous distillations) to enhance flavor complexity and create the signature “hogo” or Jamaican funk

Tasting Notes

• Nose: Powerful tropical fruit aromas, particularly banana and pineapple, followed by notes of molasses, vanilla, exotic spices, and distinctive high-ester funk
• Palate: Full-bodied and robust with intense flavors of overripe bananas, caramelized fruits, brown sugar, and baking spices, balanced by earthy, almost vegetal notes
• Finish: Long, warming and complex with lingering tropical fruit, spice, and a distinctive funky character that is the hallmark of traditional Jamaican rum

Recommended Serving

• Serving temperature: Room temperature or slightly chilled
• Glass recommendation: Tulip-shaped glass or a rocks glass
• Serving ideas: Excellent in classic rum cocktails, particularly Tiki drinks like Mai Tais and Planters Punch; can be sipped neat by experienced rum enthusiasts
• Food pairings: Pairs well with dark chocolate, grilled tropical fruits, spicy Caribbean cuisine, and rich desserts

Product Specifications

• Alcohol content: 57% ABV (Navy Strength)
• Bottle size: 700ml / 750ml (depending on market)
• Country/Region of origin: Jamaica
• Certifications/Awards: Multiple gold medals at San Francisco World Spirits Competition, highly rated by rum critics and mixologists worldwide

Summary

A Unique Tasting Experience

Smith & Cross delivers an unparalleled explosion of authentic Jamaican rum character that is increasingly rare in today’s market of sweetened, light rums.

Production of this traditional style is limited, with each batch representing a diminishing tradition of high-ester Jamaican rum making that dates back centuries.

Respected master distillers and rum historians alike recognize Smith & Cross as one of the most authentic representations of Jamaica’s historic rum style available today.

Recognition from Connoisseurs

Bartenders and mixologists around the world consider Smith & Cross an essential component in their craft cocktail programs, particularly for authentic Tiki recipes.

Once rum enthusiasts experience the depth and complexity of Smith & Cross, they often find themselves committed to exploring more traditional, full-flavored rums.

Its consistent presence in world-class bars and frequent recommendations from spirits experts speak to its uncompromising quality and authentic character.

From Hampden Estate to You

Each bottle of Smith & Cross offers you the gift of time-honored Jamaican distillation methods that have been preserved for generations despite easier, more commercial alternatives.

The approachable price point of this premium rum allows rum lovers of all backgrounds to enjoy an authentic spirit crafted with passion and dedication to historical accuracy.

By choosing Smith & Cross, you’re not just selecting a rum – you’re joining a community of discerning spirits enthusiasts who appreciate tradition, craftsmanship, and the bold, unapologetic character of true Jamaican rum.