Sipsmith Sloe Gin, 29%

Introduction

Sipsmith Sloe Gin represents the revival of traditional English sloe gin craftsmanship, pioneered by London’s first copper pot gin distillery to open in nearly two centuries when it launched in 2009.

Production Method

• Raw materials: Wild-harvested sloe berries (Prunus spinosa) from the blackthorn bush, combined with Sipsmith’s award-winning London Dry Gin as the base spirit
• Distillation process: The base London Dry Gin is crafted in copper pot stills named Prudence, Patience, and Constance using a one-shot method with no concentrate
• Maturation: Sloe berries are steeped in the gin for 3-4 months, allowing natural sugars and flavors to infuse gradually
• Special techniques: Hand-sorted sloe berries with each batch given time to develop complex flavors; a small amount of sugar is added to balance the natural tartness

Tasting Notes

• Nose: Abundant red berry aromas with notes of plum, cherry, and subtle almond from the sloe stones, underscored by juniper and citrus from the base gin
• Palate: Rich, jammy fruits dominate with cassis, plum, and sweet cherry balanced by a tart cranberry edge; classic gin botanicals provide depth with hints of juniper, coriander, and citrus
• Finish: Long, warming and fruity with a perfect balance between sweetness and gentle dryness, leaving lingering notes of berries, almond, and subtle spice

Recommended Serving

• Serving temperature: Slightly chilled (8-10°C) or at room temperature
• Glass recommendation: Small tulip-shaped glass or rocks glass
• Serving ideas: Excellent sipped neat, over ice, topped with premium tonic water, or as a key ingredient in classic cocktails like the Sloe Gin Fizz or Charlie Chaplin
• Food pairings: Dark chocolate desserts, game dishes, strong cheeses, or as an accompaniment to afternoon tea

Product Specifications

• Alcohol content: 29% ABV
• Bottle size: 50cl
• Country/Region of origin: England, London
• Certifications/Awards: Gold medal at the San Francisco World Spirits Competition; International Wine & Spirit Competition winner

Summary

A Unique Tasting Experience

Sipsmith Sloe Gin offers an exceptional taste experience that captures the essence of traditional English sloe gin with its perfectly balanced sweet-tart profile and complex berry notes.

With limited seasonal production dependent on each year’s wild sloe berry harvest, each batch represents a fleeting opportunity to experience this artisanal creation.

Created by master distillers who pioneered London’s craft gin renaissance, Sipsmith adheres to traditional methods abandoned by commercial producers, ensuring an authentic expression of this historic English liqueur.

Recognition from Connoisseurs

Celebrated by mixologists and spirits judges worldwide, Sipsmith Sloe Gin has earned its place as a benchmark against which other sloe gins are measured.

Discerning gin enthusiasts consistently return to Sipsmith for its unwavering commitment to quality and traditional production methods that honor the heritage of English sloe gin.

Its multiple international awards and presence in premium bars and establishments globally testify to the exceptional nature of this handcrafted spirit.

From Sipsmith’s London Distillery to You

The Sipsmith team pours extraordinary care into each bottle, hand-selecting wild sloe berries and patiently monitoring each batch to deliver this exceptional spirit to your glass.

The charming copper pot distillation and authentic approach reflect the passion and personable nature of the Sipsmith distillers, whose story resonates with those who appreciate genuine craftsmanship.

By choosing Sipsmith Sloe Gin, you join a community of gin lovers who value tradition, quality, and the simple pleasure of a perfectly crafted spirit—discover the difference that true artisanal production makes with your first sip.