Giffard Hazelnut Syrup (hasselnød sirup)

Introduction

Giffard Hazelnut Syrup embodies over a century of French syrup-making expertise, crafted by a family business that has perfected the art of capturing authentic flavors since 1885.

Production Method

• Raw materials: Premium quality hazelnuts sourced from selected growers, combined with pure sugar and filtered water
• Extraction process: Slow infusion method that captures the full essence and natural oils of the hazelnuts
• Formulation: Balanced sugar-to-flavor ratio that preserves the authentic taste without overwhelming sweetness
• Special techniques: Proprietary cold filtration process that maintains flavor integrity while ensuring a smooth, consistent texture

Tasting Notes

• Nose: Rich, toasted hazelnut aroma with subtle sweet buttery notes and hints of praline
• Palate: Velvety smooth texture with intense natural hazelnut flavor, balanced sweetness, and nuances of toasted nuts
• Finish: Long-lasting, creamy finish with lingering nutty warmth and gentle sweet notes

Recommended Serving

• Serving temperature: Room temperature for mixing; refrigerate after opening
• Glass recommendation: Versatile for any glass type depending on application
• Serving ideas: Add to espresso for hazelnut lattes, mix in cocktails like Hazelnut Martinis or Espresso Martinis, drizzle over ice cream or use in baking
• Food pairings: Complements chocolate desserts, vanilla ice cream, coffee-based desserts, and can be used to enhance breakfast items like pancakes and waffles

Product Specifications

• Alcohol content: 0% (Alcohol-free)
• Bottle size: 100cl (1 liter)
• Country/Region of origin: France, Loire Valley
• Certifications/Awards: Produced according to HACCP food safety standards with recognition in international beverage competitions

Summary

A Unique Tasting Experience

Giffard Hazelnut Syrup delivers an unmatched depth of authentic hazelnut flavor that elevates any beverage or dessert to gourmet status.

With limited production runs that focus on quality over quantity, true flavor enthusiasts recognize the difference in this artisanal French syrup.

Trusted by professional bartenders and baristas worldwide, Giffard has established itself as the authority in premium flavor syrups for over a century.

Recognition from Connoisseurs

Mixologists and coffee professionals consistently choose Giffard syrups for their authentic taste profiles and reliable quality in craft beverages.

Once integrated into signature drinks, customers and establishments rarely switch to alternative brands, maintaining their commitment to the distinctive Giffard flavor experience.

The brand’s consistent presence in award-winning establishments and featured drinks speaks to its reputation as a benchmark for excellence in the beverage industry.

From Giffard Family to You

Each bottle represents four generations of family expertise freely shared with beverage enthusiasts to create extraordinary taste experiences at home.

The approachable nature of this premium syrup makes it easy to appreciate the same quality ingredients and methods cherished by the Giffard family since 1885.

Join the global community of Giffard enthusiasts who share a passion for authentic flavors and discover how this exceptional hazelnut syrup can transform your favorite beverages and desserts.