Tomatin Cù Bòcan, Creation #6 – PX & Jamaican Rum (bottled 2024), 46%

Introduction

Cù Bòcan Creation #6 represents Tomatin distillery’s adventurous spirit, continuing their innovative series that challenges traditional whisky boundaries while honoring their Highland heritage. This expression uniquely combines the rich sweetness of PX sherry casks with the exotic character of Jamaican rum casks, creating a whisky that’s both familiar and excitingly different.

Production Method

• Raw materials: Carefully selected Scottish barley and pure Highland spring water from the Monadhliath Mountains
• Distillation process: Traditional copper pot still distillation at Tomatin’s Highland distillery, located near Inverness
• Maturation: Initially matured in traditional oak before being finished in a combination of Pedro Ximénez sherry casks and Jamaican rum casks
• Special techniques: Part of Tomatin’s lightly peated Cù Bòcan range, with carefully controlled finishing periods in each cask type to achieve perfect flavor balance

Tasting Notes

• Nose: Rich dried fruits, dark chocolate, candied orange peel, with hints of tropical fruits and a delicate smoke
• Palate: Creamy mouthfeel with notes of raisins, chocolate-covered cherries, vanilla, caramelized banana, gentle spices, and subtle hints of funky Jamaican rum
• Finish: Long and warming with lingering notes of dark chocolate, dried fruits, exotic spices, and a wisp of Highland peat

Recommended Serving

• Serving temperature: Room temperature (16-18°C)
• Glass recommendation: Tulip-shaped whisky glass or Glencairn
• Serving ideas: Best enjoyed neat or with a few drops of water to release additional aromatic complexity
• Food pairings: Dark chocolate desserts, rich fruit cake, or aged cheeses that complement the whisky’s complex sweetness and subtle smoke

Product Specifications

• Alcohol content: 46% ABV
• Bottle size: 70cl/700ml
• Country/Region of origin: Scotland, Highlands
• Certifications/Awards: Part of Tomatin’s acclaimed Creation series, which has received multiple international awards for innovation in whisky making

Summary

A Unique Tasting Experience

Cù Bòcan Creation #6 represents a rare intersection of traditional Scottish whisky-making and innovative cask experimentation that cannot be replicated elsewhere.

As part of Tomatin’s limited Creation series, this expression is produced in strictly controlled quantities, making each bottle a sought-after addition to any collection.

Crafted by Tomatin’s master distillers with decades of expertise, this whisky stands as a testament to their authority in pushing boundaries while maintaining exceptional quality.

Recognition from Connoisseurs

Whisky enthusiasts and experts alike have praised the Cù Bòcan Creation series for its innovative approach and exceptional flavor profiles.

Collectors who have committed to following the Creation series journey will find #6 a worthy addition that continues Tomatin’s tradition of excellence and experimentation.

The combination of PX sherry and Jamaican rum cask finishing has been particularly noted for its harmonious balance and complexity, earning respect from critics worldwide.

From Tomatin Distillery to You

Tomatin has generously shared their craft secrets in this bottle, offering whisky lovers a chance to experience their innovative spirit and passion for quality.

The approachable yet complex character of this whisky reflects Tomatin’s likable personality – unpretentious, welcoming, yet deeply sophisticated.

By choosing Cù Bòcan Creation #6, you join a community of whisky explorers who value innovation and craftsmanship – discover this remarkable Highland expression today.