Quinta do Javali 20 yo Tawny Port

Introduction

Quinta do Javali 20 Years Tawny Port represents the pinnacle of Portuguese winemaking heritage, crafted with time-honored techniques in the heart of the world’s oldest demarcated wine region.

Production Method

• Raw materials: Hand-selected, traditional Portuguese grape varieties grown in the steep, terraced vineyards of the Douro Valley, including Touriga Nacional, Touriga Franca, and Tinta Roriz.
• Distillation process: Following traditional port production methods, fermentation is halted by the addition of grape spirit, preserving natural sweetness while increasing alcohol content.
• Maturation: Aged for a full 20 years in seasoned oak barrels, allowing controlled oxidation that develops its distinctive amber color and complex flavor profile.
• Special techniques: Regular racking and meticulous blending of multiple vintages ensures consistency and the characteristic smooth, nutty profile of fine aged tawny port.

Tasting Notes

• Nose: Rich aromas of dried apricots, figs, toasted almonds, and caramelized orange peel, with subtle notes of vanilla, cinnamon, and oak.
• Palate: Velvety and complex with layers of honey, walnuts, raisins, and toffee, balanced by a delicate acidity that provides freshness and structure.
• Finish: Long, elegant finish with lingering notes of roasted hazelnuts, dried fruit, and warm spice, showcasing the benefits of extended barrel aging.

Recommended Serving

• Serving temperature: 12-16°C (54-61°F)
• Glass recommendation: Traditional port glass or small wine glass to concentrate the aromas
• Serving ideas: Best enjoyed after dinner, sipped slowly to appreciate its complex character. Can be served lightly chilled in warmer weather.
• Food pairings: Excellent with dried fruit and nut desserts, crème brûlée, blue cheeses like Stilton, almond tarts, or dark chocolate truffles.

Product Specifications

• Alcohol content: 20% ABV
• Bottle size: 750ml
• Country/Region of origin: Portugal, Douro Valley
• Certifications/Awards: Protected Designation of Origin (PDO), recognized by the Instituto dos Vinhos do Douro e Porto

Summary

A Unique Tasting Experience

Quinta do Javali 20 Years Tawny Port offers an exceptional depth of flavor that can only be achieved through two decades of careful maturation in oak barrels.

This limited production tawny port represents just a fraction of the estate’s total production, with each bottle reflecting the patience required to create such a fine aged port.

Crafted under the watchful eye of expert port masters who maintain centuries-old traditions, this tawny port stands as a testament to the highest standards of Portuguese winemaking.

Recognition from Connoisseurs

Wine enthusiasts and critics alike consistently praise Quinta do Javali’s tawny ports for their exceptional balance and complexity that rivals offerings from larger, more famous houses.

Devotees of fine aged ports return to Quinta do Javali year after year, appreciating the estate’s unwavering commitment to traditional methods and authentic expression.

The prestigious Instituto dos Vinhos do Douro e Porto has certified this wine as meeting all the strict requirements that define a genuine 20-year tawny port from this historic region.

From Douro Valley to You

Quinta do Javali invites you to experience the culmination of their artisanal craft, sharing the fruits of two decades of careful nurturing and expertise in every bottle.

The family behind this boutique estate pours their passion and dedication into each vintage, maintaining personal connections with port lovers who appreciate their authentic approach.

By choosing this 20-year tawny port, you join a community of discerning enthusiasts who value tradition, craftsmanship, and the unique terroir of the Douro Valley—secure your bottle today to experience this extraordinary Portuguese treasure.