Hayman’s Sloe Gin, 26%

Introduction

Hayman’s Sloe Gin represents a quintessential British tradition dating back to the Victorian era, produced by one of England’s longest-serving gin-distilling families who have been perfecting their craft since 1863.

Production Method

• Raw materials: Wild sloe berries harvested after the first frost from the English countryside, combined with Hayman’s London Dry Gin and natural sugars
• Distillation process: Built upon Hayman’s London Dry Gin, which is created in traditional copper pot stills
• Maturation: The sloe berries are steeped in the gin for several months, allowing for full extraction of flavor and the characteristic ruby-red color
• Special techniques: Following a family recipe handed down through generations, with precise control of steeping time to achieve the perfect balance between tart berry notes and gin botanicals

Tasting Notes

• Nose: Rich aromas of ripe stone fruits, sweet cherry, marzipan, and delicate hints of juniper and citrus
• Palate: Smooth entry with balanced sweetness, prominent sloe berry flavor complemented by almond notes, with underlying juniper and subtle spice
• Finish: Long and warming with lingering berry sweetness balanced by a pleasant dryness and subtle botanical complexity

Recommended Serving

• Serving temperature: Well-chilled or room temperature, depending on preference
• Glass recommendation: Small wine glass or rocks glass
• Serving ideas: Enjoy neat as a digestif, over ice as an aperitif, or as a key ingredient in classic cocktails like the Sloe Gin Fizz
• Food pairings: Pairs excellently with game dishes, dark chocolate desserts, strong cheeses, or traditional British puddings

Product Specifications

• Alcohol content: 26% ABV
• Bottle size: 70cl / 700ml
• Country/Region of origin: England, United Kingdom
• Certifications/Awards: Multiple medals at the San Francisco World Spirits Competition and International Wine & Spirit Competition

Summary

A Unique Tasting Experience

Hayman’s Sloe Gin offers an authentic taste of English tradition with its perfect balance of wild sloe berries and classic gin botanicals.

This small-batch production is limited by the seasonal availability of wild sloe berries, making each bottle a capture of that year’s harvest.

Created by the Hayman family, whose gin-making expertise spans five generations since 1863, this sloe gin represents the gold standard that others aspire to match.

Recognition from Connoisseurs

Bartenders and mixologists worldwide consider Hayman’s Sloe Gin an essential bottle for any serious bar, prizing its authentic character and versatility.

Enthusiasts who try Hayman’s Sloe Gin often find themselves committed to its traditional style, eschewing modern alternatives for this time-honored recipe.

The consistent recognition at prestigious competitions underscores the Hayman family’s unwavering commitment to quality and traditional production methods.

From Hayman’s Distillery to You

Each bottle of Hayman’s Sloe Gin represents a gift of English heritage and craftsmanship, sharing a centuries-old tradition once reserved for country households.

The approachable character and versatility of this sloe gin make it a favorite among both novice gin explorers and seasoned connoisseurs.

By choosing Hayman’s, you join a community of discerning drinkers who appreciate the authentic connection to England’s rich gin-making history – discover the true character of traditional sloe gin today.