Enmore 23 yo (1997-2020), Rum Nation – Rare Rums, 57.6%

Introduction

Enmore 23 yo represents a precious piece of rum history, crafted at the now-closed legendary Enmore distillery in Guyana before its operations were consolidated into the Demerara Distillers Limited.

Production Method

• Raw materials: Premium molasses from Guyana’s fertile Demerara region, known for its mineral-rich soil that imparts distinctive characteristics to the sugarcane
• Distillation process: Distilled on the unique wooden Enmore two-column coffey still, famous for creating medium-bodied rums with remarkable complexity
• Maturation: Aged for 23 years in tropical conditions, significantly accelerating the maturation process and interaction with the oak
• Special techniques: Bottled at cask strength (57.6%) without chill filtration to preserve the full spectrum of flavors and aromas

Tasting Notes

• Nose: Rich tropical fruits, dark toffee, cinnamon, toasted oak, and subtle hints of leather and tobacco
• Palate: Intense notes of caramelized brown sugar, dried fruits, vanilla, nutmeg, and dark chocolate with a remarkable woody complexity
• Finish: Long-lasting and warm with lingering spices, oak tannins, and a delicate balance between sweetness and dry wood notes

Recommended Serving

• Serving temperature: Room temperature (18-21°C)
• Glass recommendation: Tulip-shaped nosing glass or Glencairn glass to concentrate the aromas
• Serving ideas: Best enjoyed neat or with a few drops of water to open up the complex aromas
• Food pairings: Dark chocolate with high cacao content, aged cheeses, or as a contemplative after-dinner drink

Product Specifications

• Alcohol content: 57.6% ABV
• Bottle size: 70cl
• Country/Region of origin: Guyana, Demerara region
• Certifications/Awards: Part of the highly acclaimed Rum Nation Rare Rums series, celebrated among rum connoisseurs worldwide

Summary

A Unique Tasting Experience

This Enmore 23 yo represents one of the last remaining stocks from a historic distillery that has ceased to exist in its original form, offering flavors that cannot be replicated today.

With production from the Enmore wooden still now extremely limited and stocks diminishing yearly, each bottle represents a diminishing resource of rum heritage.

Rum Nation’s expert selection team is recognized globally for their ability to identify and bottle only the most exceptional casks, ensuring an experience that meets the highest standards of rum craftsmanship.

Recognition from Connoisseurs

Throughout rum collecting circles, Enmore distillates are consistently praised for their distinctive character and complexity that showcases the traditional Guyanese rum-making methods.

Collectors who have committed to building comprehensive rum libraries invariably seek out Enmore productions as essential components of any serious collection.

The Rare Rums series from Rum Nation has garnered significant acclaim among spirits journalists and at international competitions, cementing its reputation for exceptional quality.

From Demerara to You

By meticulously preserving this historic distillate and presenting it at its optimal maturation point, Rum Nation offers enthusiasts a genuine connection to rum’s rich heritage.

The approachable yet complex character of this rum creates an immediate appreciation among both newcomers and experts, bridging the gap between casual enjoyment and serious appreciation.

In savoring this Enmore 23 yo, you join a global community of rum enthusiasts who recognize and celebrate the cultural importance of preserving these traditional distillation methods for future generations.